I am sharing the recipe from the Barn House bake contest. I won first place! Woo Hoo!
Coconut Lime Sour Bars
Crust:
2 C flour
4 T sugar
1/8 tsp salt
1 stick plus 2 1/2 T butter
Mash together (dry, but holds together). Pour into 13x9 baking dish. Press into pan as evenly as possible. Bake at 350 degrees for minutes.
Filling:
4 eggs
1 C chopped almonds
3 C coconut flakes
1 1/2 C brown sugar
Mix and spread over hot baked crust. Bake 30 more minutes.
Glaze:
4 T lime juice (2 limes)
1 1/2 C powder sugar
2 tsp lime zest
glaze while HOT. Work quickly.
I usually add a little bit more lime juice to thin the glaze a bit.
ENJOY!
Natalie
5 comments:
Sound yummy - congrats of 1st place! They probably aren't on my diet I AM starting tommorow! What about moving to a new home?
I am so excited to try this recipe!! I have been checking your sparrow blog, not this one!!
WOOHOO!! I love your blog. I am so glad that you have started. hope you can do a better job at keeping up then me!! Love ya!!
I am going to try these!! YUM!! You have to post some stuff from your move. I should not talk though, since I only update my blog every few months! Did you do a sale this weekend?
ok I need a new post these coconut lime sour bars haunt me in the night! haha
Happy Birthday to YOU!!! We love you - hope you have a wonderful birthday. Maybe you could take some pictures of it and give us a new post!
Post a Comment